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3663 Apricot Jam

  • Product code 41198C
  • Pack size 4 x 2.72kg
For pricing information and to order online please enter your postcode

  • Legal info
    Product legal name Apricot Jam
    Brand 3663
  • Ingredients
    Glucose-Fructose Syrup, Apricots, Sugar, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrate). Prepared with 35g of fruit per 100g Total Sugar Content 66g per 100g Apricot Pulp has a Fruit content of 100% (21.70 x 100% = 21.70) Apricot Puree has a Fruit Content of 104% (14.47 x 104% = 15.05) 21.70+15.04 = 36.7
  • Cooking
    Baking instruction 0
    Boiling instructions 0
    Deep fry instructions 0
    Grilling instructions 0
    Microwave instructions 0
    Pan fry instructions 0
    Roasting instructions 0
    Simmering instructions 0
    Steaming instructions 0
  • Allergen & dietary advice
    Suitable for Halal No
    Suitable for Kosher No
    Suitable for Vegetarian Yes
    Suitable for Vegan Yes
    Celery Does Not Contain
    Cereals containing gluten Does Not Contain
         Wheat (includes spelt and khorasan) Does Not Contain
         Barley Does Not Contain
         Oats Does Not Contain
         Rye Does Not Contain
    Tree nuts Does Not Contain
         Almonds Does Not Contain
         Brazil nuts Does Not Contain
         Cashews Does Not Contain
         Hazelnuts Does Not Contain
         Macadamia or Queensland nuts Does Not Contain
         Pecan nuts Does Not Contain
         Pistachio nuts Does Not Contain
         Walnuts Does Not Contain
    Crustaceans Does Not Contain
    Eggs Does Not Contain
    Fish Does Not Contain
    Lupin Does Not Contain
    Milk Does Not Contain
    Molluscs Does Not Contain
    Mustard Does Not Contain
    Peanuts Does Not Contain
    Sesame seeds Does Not Contain
    Soybeans Does Not Contain
    Sulphur dioxide and sulphites Does Not Contain
  • Nutritional info
    Energy 1118kJ per 100g/ml
    Energy 263kcal per 100g/ml
    Fat 0g per 100g/ml
         of which saturates 0g per 100g/ml
    Carbohydrate 68.905g per 100g/ml
         of which sugars 55g per 100g/ml
    Fibre 0.5g per 100g/ml
    Protein 0.3g per 100g/ml
    Salt 0.02g per 100g/ml

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